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Recipes

Recipes

Recipes

Rajma Aur Shalgam (Kidney Beans & Turnip)

2021-06-22 Sanjay Pandita

Rajma (Kidney Beans) and Shalgam (Turnip) is most loved Kashmiri dish cooked in a traditional Kashmiri way. Enjoy the full recipe here.

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Recipes

Mattar Keema (Green Peas and Minced Meat)

2021-06-22 Sanjay Pandita

Minced Meat is a very famous dish in Kashmir. Here I demonstrate the full recipe. Enjoy!

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Recipes

Bottle Guord Milk Curry

2021-06-22 Sanjay Pandita

Giya (Bottle Gourd) cooked with richness of milk is a very delicious from Kashmir which will leave you licking your fingers and taste buds wanting more.

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Recipes

Apricot (Khoobani ki Sabzi)

2021-06-22 Sanjay Pandita

In Kashmir cooked Apricots is a great delicacy and finds its place in all celebrations and occasions.

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Recipes

Nadru Ki Yakhni (Lotus Stem Yakhni)

2021-06-22 Sanjay Pandita

Yakhni are cooked using Yoghurt and are famous cuisine from Kashmir. Nadru Yakhni finds its place in all celebrations and marriage ceremonies.

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Recipes

Paneer Ki Bhurji

2021-06-22 Sanjay Pandita

Paneer Bhurji (Scrambled Cottage Cheese) is one of the simplest and quick recipes and yet so tasty and delicious. My favourite with Parantha or Roti.

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Recipes

Kashmiri Nadru Palak Recipe

2021-06-22 Sanjay Pandita

Nadru (Lotus Stem) and Palak (Spinach) is a very well known vegetable combo relished by one and all.

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Recipes

Mushroom Yakhni

2021-06-22 Sanjay Pandita

Yakhni is quite popular in Kashmir where vegetables are cooked in thick gravy of yogurt.

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Recipes

Nadru Ke Kofte

2021-06-22 Sanjay Pandita

Lotus Stem (Nadru, Kamal Kakdi, Nadru, Bhein) kafta curry cooked in onion and tomato gravy is a treat to eyes and your taste buds.

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